I made this for dinner tonight...YUM!!!
I got it from the blog Hundred Healthy Dinners. Click on that link and it will take you to her photos and recipe. I followed her recipe except...I used 2 chicken breasts and I left out the second can of chiles and the diced green pepper (because the kids don't like green peppers and I was afraid that the 2nd can of chiles would make it too spicey for them.)
I sliced corn tortillas and baked them (like Debbie suggested with her dip recipe below) to serve on top with a little bit of grated mozzarella cheese and the other toppings the blogger suggested.
It was a hit with the kids. The 20-month-old ate it, the finicky 4-yr-old ate it without the usual tantrum and the 6-yr-old exclaimed, "this is the best dinner ever!"
I hope you enjoy it as much as we did!
Jen :)
No comments:
Post a Comment